To successfully position your company in today?s marketplace, it is imperative to stay abreast of current market trends, food
safety regulations, and technical procedures. Attend the Refrigerated Foods Association?s 34th Annual Conference & Tabletop
Display as we work toward ?Advancing & Safeguarding the Refrigerated Foods Industry.?
The RFA?s 2014 Conference features a dynamic cast of speakers. Keynote speaker, Dennis Snow, will open with a program on
how to create a service driven culture in your company where excellence is the standard. Elizabeth Sloan will share insights on
?the Top 10 Trends & Tips for Selling More Refrigerated Foods.? This presentation will include analysis of the most important
new drivers, targets, trends, and market shifts that offer the highest potential growth opportunities for refrigerated foods.
Social media is the buzzword of the day and Bill Seaver will tell you how to make it work better for your company.
Martin Mitchell?s annual ?Technical Update? is always a can?t-miss presentation featuring up-to-the-minute information on
current technical and regulatory issues impacting your business. Good compliance with OSHA regulations is the core of a
successful site Safety program. Philip Walling will educate attendees on how to achieve good OSHA compliance through
an approach that aims at recognizing hazards in the work place and uses safeguards to eliminate and control them. Industry
experts will host a panel discussion on ?Chicken 101,? designed to educate RFA members on all you need to know about
chicken processing as well.
Another highlight of the 2014 Conference is the Tabletop Display, with key suppliers showcasing the latest offerings in
ingredients, equipment, packaging, and services for the refrigerated foods industry. The Conference will, once again, include
the popular One-on-One CEO Sessions, which allow key decision makers of RFA manufacturer and associate members to
meet face-to-face and discuss potential business opportunities. Ample social events are featured at this year?s Conference as
well, including the annual golf tournament and closing dinner & entertainment event.
Orlando?s breathtaking Omni Resort at ChampionsGate will serve as our host hotel throughout the event. You will want
to take advantage of all this year?s Conference has to offer you and join us as we ?advance & safeguard the refrigerated foods
industry.? We look forward to seeing you March 5 - 8, 2014, at the Omni Resort at ChampionsGate in Orlando, Florida!